by Anna-Lisa Finger | Aug 6, 2011 | Blog, Entrees, Recipes
Who said chicken is boring? This Jerk Chicken rub à la Bobby Flay has more than just a kick, it’s a three alarm fire. The rub is made with habanero chile powder among other things. If you love spicy food you will love this recipe. You can make the rub in...
by Anna-Lisa Finger | Jul 22, 2011 | Blog, Entrees, How to videos, Recipes, Vegetarian Recipes
When you make quesadillas at home, they can be a healthy afternoon snack or light dinner when served with a salad and/or beans. These quesadillas are made with whole wheat flour tortillas, low-fat cheese and plenty of veggies. I also like to use corn tortillas for...
by Anna-Lisa Finger | Jun 26, 2011 | Entrees
A Bánh Mì is a Vietnamese sandwich, served on a baguette, spread with mayo and usually filled with pate and grilled or roasted pork. Fresh cilantro, sliced jalapenos and pickled cucumbers, carrots and radish give the Bánh mì its signature flavor. I’ve stayed...
by Anna-Lisa Finger | May 6, 2011 | Entrees, Recipes, Vegan Recipes, Vegetarian Recipes
I didn’t know how easy it was to make your own falafel until I tried this recipe which I adapted from Ainsley Harriott. Falafel are ground chickpea patties fried in oil. They are usually served in a pita pocket but can also be eaten platter-style with a...
by Anna-Lisa Finger | Apr 26, 2011 | Entrees, Recipes, Vegetarian Recipes
I saw Rick Bayless make this recipe on PBS. It looked so appetizing and easy to do, that I ran out to get some kale and made it for dinner that night. It is now one of my staple dishes I make when I want to have a meat-free meal. Kale is one of these...
by Anna-Lisa Finger | Apr 21, 2011 | Breads & Pizza, Entrees, Recipes
I know it’s a mouthful to say but this is one of the few times it’s easier done than said. Don’t be afraid to make your own pizza, it really is easy, and soo delicious. The dough cooks into a perfect rustic-style pizza-dough bubbles appearing in...
